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Madison Fare

Dining · 2+ locations · NYC: Upper East Side, Greenwich Village

Madison Fare is the tiny Upper East Side shop behind the viral pistachio-knafeh froyo of 2024, and it is still one chef: Amin Kinana owns it outright and makes the organic yogurt fresh each morning. No investors, two shops, counter jobs posted at $20 an hour.

Founder-run

The Big Picture

Genuinely Independent

Madison Fare is what the froyo boom looks like without outside money. Chef Amin Kinana opened the Upper East Side shop in 2022, went viral in 2024, and added a Greenwich Village outpost in 2025 with no investor attached. Posted counter wages beat the city minimum. The business answers to exactly one person, its owner-chef.

The Dirty Details

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Company data last updated September 2026

How does one person build and research all this? They don't: here's how it actually works. Verdicts are our opinions, based on the public sources cited above as of September 2026. Spotted something off? or learn more.